WELCOME TO THE OFFICIAL BLOG OF COOK
Opening in Summer 2011, COOK will be a state-of-the-art, fully-equipped, sixteen-seat kitchen-classroom to discover, prepare and enjoy meals made from local and seasonal ingredients. With the help of our partner, Philadelphia Magazine, our space provides a platform for classes, conversation, demonstrations, experimentation, and private dining events focused on celebrating the craft of cooking, drinking and gathering at the table.
Our intimate setting is an ideal laboratory for learning. COOK’s bookstore, boutique, kitchen, and expert staff are a resource for Philadelphia’s vibrant and diverse culture of food lovers – a space where everyone from the aspiring novice chef to the most decorated masters of cuisine can come to share their love and knowledge of food and drink.
So explore, learn and taste in a warm and comfortable setting. Come COOK with us!